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Tiramar Homestead

Cultivating Life

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preparedness

Transitioning from the City to a Homestead with Patara from Appalachia’s Homestead

Preparing for Winter and Learning from Last Year’s Mistakes

Why Having A Stockpile Doesn’t Make You Prepared

Safety on a Farm

When Prepping Goes too Far

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Hi there.

My name is Rachel. I’m a country girl at heart with a passion for sustainable living and good food. I’m currently transplanted in the city and counting down the days until I can move back to the homestead.

Life takes us in a thousand different directions, many of which are unexpected. This blog has been with me for longer than I can remember, and as I have changed, it’s changed, too. Thanks for following along where my life leads me.

Explore the blog. . .

In the Kitchen

In the Garden

On the Homestead

When the grass disappears, the new growth is seen, and the herbs of the mountains are gathered in, the lambs will be for your clothing, and the goats will bring the price of a field, and there will be goats' milk enough for your food, for the food of your household, and sustenance for your maidens. - Proverbs 27:25-27